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Grilled Sirloin With Tangy Sauce Recipe

Ingredients:

1 boneless sirloin steak --
cut 1 in. thick
1-1/2 teaspoons Worcestershire sauce
3/4 cup ketchup
1 medium onion -- finely chopped
1/4 cup water
1/4 cup margarine or butter
1 teaspoon vinegar
1 teaspoon lemon pepper seasoning
1 teaspoon dry mustard
1/4 teaspoon cayenne pepper
few drops hot pepper sauce

Instructions:

Combine all ingredients except steak in small saucepan. Bring to a boil; reduce heat and simmer 10 minutes Place steak on grid over medium coals. Grill steak 16-20 minutes for rare (130F) to medium (150F), turning once. Brush cooked side frequently with sauce. Carve steak into thin slices and serve with remaining sauce.
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