Recipes - BBQ Pork Recipes - Here

Grilled, Stuffed Pork Tenderloin Recipe

Ingredients:

2 whole pork tenderloins -- cut into two
-- and butterflied
1 cup black olive tapanade
1 charred yellow pepper sauce -- see * note
=== rub ===
1/2 cup ancho powder
1/3 cup olive oil
1/3 cup paprika
1 teaspoon chopped raw garlic
salt
freshly ground black pepper

Instructions:

* Note: See the "Charred Yellow Pepper Sauce" recipe which is included in this collection. In the center of the pork loins put a thin layer of tapanade, roll and season with rub. In a sauté pan heat oil, until almost smoking. Sear pork loins on all sides and grill for 3 minutes on each side. Recipe Source: GRILLIN' & CHILLIN' with Bobby Flay and Jack McDavid From the TV FOOD NETWORK - (Show # GR-3641 )