Frying Mix2 cups flour Blend all dry ingredients together. Then mix in oil thoroughly. Mixture should resemble pie crust before liquid is added. One-fourth teaspoon garlic salt may be substituted for 1/4 teaspoon salt. One teaspoon poultry seasoning may be added, if desired. Store unused portion in a sealed container. For fish: Eliminate 1 cup cracker meal and the white corn meal. Add 2 cups yellow corn meal. |